An anonymous reader quotes a report from The New York Times, written by Tara Parker-Pope: Covid precautions have turned many parts of our world into a giant salad bar, with plastic barriers separating sales clerks from shoppers, dividing customers at nail salons and shielding students from their classmates. Intuition tells us a plastic shield would be protective against germs. But scientists who study aerosols, air flow and ventilation say that much of the time, the barriers don’t help and probably give people a false sense of security. And sometimes the barriers can make things worse. Research suggests that in some instances, a barrier protecting a clerk behind a checkout counter may redirect the germs to another worker or customer. Rows of clear plastic shields, like those you might find in a nail salon or classroom, can also impede normal air flow and ventilation.
Under normal conditions in stores, classrooms and offices, exhaled breath particles disperse, carried by air currents and, depending on the ventilation system, are replaced by fresh air roughly every 15 to 30 minutes. But erecting plastic barriers can change air flow in a room, disrupt normal ventilation and create “dead zones,” where viral aerosol particles can build up and become highly concentrated. There are some situations in which the clear shields might be protective, but it depends on a number of variables. The barriers can stop big droplets ejected during coughs and sneezes from splattering on others, which is why buffets and salad bars often are equipped with transparent sneeze guards above the food. But Covid-19 spreads largely through unseen aerosol particles. While there isn’t much real-world research on the impact of transparent barriers and the risk of disease, scientists in the United States and Britain have begun to study the issue, and the findings are not reassuring.
A study published in June and led by researchers from Johns Hopkins, for example, showed that desk screens in classrooms were associated with an increased risk of coronavirus infection. In a Massachusetts school district, researchers found (PDF) that plexiglass dividers with side walls in the main office were impeding air flow. A study looking at schools in Georgia found that desk barriers had little effect on the spread of the coronavirus compared with ventilation improvements and masking. Before the pandemic, a study published in 2014 found that office cubicle dividers were among the factors that may have contributed to disease transmission during a tuberculosis outbreak in Australia. British researchers have conducted modeling studies simulating what happens when a person on one side of a barrier — like a customer in a store — exhales particles while speaking or coughing under various ventilation conditions. The screen is more effective when the person coughs, because the larger particles have greater momentum and hit the barrier. But when a person speaks, the screen doesn’t trap the exhaled particles — which just float around it. While the store clerk may avoid an immediate and direct hit, the particles are still in the room, posing a risk to the clerk and others who may inhale the contaminated air. […] While further research is needed to determine the effect of adding transparent shields around school or office desks, all the aerosol experts interviewed agreed that desk shields were unlikely to help and were likely to interfere with the normal ventilation of the room. Depending on the conditions, the plastic shields could cause viral particles to accumulate in the room. The report did mention a study (PDF) by researchers with the National Institute for Occupational Safety and Health in Cincinnati that tested different sized transparent barriers in an isolation room using a cough simulator. It found that “under the right conditions, taller shields, above ‘cough height,’ stopped about 70 percent of the particles from reaching the particle counter on the other side, which is where the store or salon worker would be sitting or standing.” However, the research was conducted under highly controlled conditions and took place in an isolation room with consistent ventilation rates that didn’t “accurately reflect all real-world situations,” according to the study’s authors. It also “didn’t consider that workers and customers move around, that other people could be in the room breathing the redirected particles and that many stores and classrooms have several stations with acrylic barriers, not just one, that impede normal air flow.”
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