垂直農法は世界を食べさせることができるか?:農業ヴェンチャーInfarmの挑戦(前篇)

スーパーマーケットの店内で栄養豊富な水とLEDの光に照らされてトレイに並ぶ新鮮な葉物野菜やハーブを選んで購入する──成長を見せる垂直農法を牽引するのがベルリン発の農業ヴェンチャーInfarm(インファーム)だ。従来の農業に比べて圧倒的に省資源で二酸化炭素排出量が少ない垂直農法は、果たして富裕層向けの付け合わせサラダから、大衆向けの持続可能な作物へと移行することは可能だろうか?

Food, beer, toys, medical kit. Why is Britain running out of everything?

Poor pay and conditions for HGV drivers and the loss of many thousands of EU workers are plunging the UKs supply chain into crisisGaps on supermarket shelves. Fast food outlets pulling milkshakes and bottled drinks from their menus. Restaurants running…

Guyanese fried chicken, and saltfish with coconut dumplings: Keshia Sakarah’s Caribbean recipes for summer

A rich, cultural mix on your plate: Chinese-Guyanese fried chicken, fried rice with island spice and a deliciously rich coconut saltfish with breadfruit and coconut dumplingsThe Caribbean is a cultural microcosm, and home to a beautifully nuanced world…